| تعداد نشریات | 127 |
| تعداد شمارهها | 7,132 |
| تعداد مقالات | 76,762 |
| تعداد مشاهده مقاله | 153,971,259 |
| تعداد دریافت فایل اصل مقاله | 115,982,575 |
| 1. | Convective drying of atmospheric pressure cold plasma pretreatment saffron stigmas: kinetic modeling | |
| دوره 3، شماره 2، اسفند 2020، صفحه 87-94 | ||
| Seyed Abolfazl Tabibian؛ Mohsen Labbafi؛ Gholamreza Askari؛ Hamidreza Ghomi؛ Alireza Rezaeinezhad | ||
| 2. | Date juice decolorized by ultra-filtration and its use with stevioside sweetener in beverage formulation | |
| دوره 1، شماره 1، شهریور 2018، صفحه 39-46 | ||
| Behnoud Eslami؛ Mohsen Labbafi؛ Faramarz Khodaiyan | ||
| 3. | Investigating qualitative parameters and antioxidant activity of phenolic compounds extracted from canola meal using solid-state fermentation by Aspergillus niger | |
| دوره 4، شماره 1، شهریور 2021، صفحه 1-10 | ||
| Ehsan Bigdelian؛ Mohsen Labbafi؛ Mohammad Safari؛ Karamatollah Rezaei؛ Sayed Hadi Razavi | ||
| 4. | Lime juice adulteration detection by spectroscopy and machine learning | |
| دوره 6، شماره 2، بهمن 2023، صفحه 56-62 | ||
| zahra alaei roozbahani؛ Mohsen Labbafi؛ Ali i Aghakhan؛ Saeed Izadi | ||
| 5. | Optimization of microwave assisted acid extraction and characterization of pectin from saffron flower waste (Crocus sativus L.) | |
| دوره 4، شماره 2، اسفند 2021، صفحه 125-134 | ||
| Seyed Abolfazl Tabibian؛ Mohsen Labbafi؛ Gholamreza Askari | ||
| 6. | Thermal aggregation of egg white proteins as affected by saccharides | |
| دوره 3، شماره 2، اسفند 2020، صفحه 110-115 | ||
| Mahshad Nasabi؛ Mohsen Labbafi | ||