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Agrosystem Particularities Enhance the Resilience of Pomegranate (Punica granatum L.) Cultivation and High Quality Fruit Production in Testour, Northern Tunisia | ||
| International Journal of Horticultural Science and Technology | ||
| دوره 13، شماره 4، دی 2026، صفحه 699-708 اصل مقاله (572.26 K) | ||
| نوع مقاله: Research paper | ||
| شناسه دیجیتال (DOI): 10.22059/ijhst.2025.387613.998 | ||
| نویسندگان | ||
| FATEN BOUSSAA* 1؛ Faten ZAOUAY2؛ Messaoud MARS2 | ||
| 1BP.47 Chott Mariem | ||
| 2Higher Agronomic Institute Chott Mariem, Tunisia | ||
| چکیده | ||
| Pomegranate (Punica granatum L.) is among one of ancient fruit crops known in Tunisia. The arrival of the Moriscos from Spain has further developed the cultivation of pomegranate tree, which became the emblem of the region of Testour. In order to better characterize and understand pomegranate production systems resilience in Testour, prospections and surveys were conducted in the region. Surveys have taken into account sex, age of farmers, species and varietal diversity, traditional knowledge, marketing of pomegranate fruits, production constraints and farmer’s williness. A total of eleven pomegranate producing areas were identified. As a result of the inheritance of a valuable knowledge from one generation to another, Testour region maintained a large range of pomegranate varieties and traditional agricultural techniques. Old diversified orchards “Andalusian type” were well preserved together with new intensive plantations. Local farmers played a crucial role in the preservation and management of plant genetic resources and biodiversity. Pomegranate fruit gained a particular notoriety. However, some varieties became rare and require special attention to preserve their genetic endowments. Testour agrosystem edaphoclimatic and agrotechnical particularities, inherited and improved local agricultural know-how, historical and landscape specificities constituted favorable conditions for the resilience of pomegranate cultivation. Polyculture practices and the interaction between the diversified system components allowed the production of superior quality fruits. Thus, the already undertaken process of labeling of “Pomegranates of Testour” would reinforce the resilience of this agrosystem of global interest in the context of global climatic and socioeconomic changes. | ||
| کلیدواژهها | ||
| Agrosystem resilience؛ Diversification؛ Pomegranate؛ Andalusian heritage؛ Genetic resources؛ Traditional knowledge | ||
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آمار تعداد مشاهده مقاله: 149 تعداد دریافت فایل اصل مقاله: 258 |
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