1.

Alternation of Growth, Phenolic Content, Antioxidant Enzymes and Capacity by Magnetic Field in Hyssopus officinalis under Water Deficit

دوره 7، شماره 2، تابستان 2020، صفحه 153-163
Rezvan Mohammadi؛ Parto Roshandel

2.

Benefits of Silicon Nutrition on Growth, Physiological and Phytochemical Attributes of Basil upon Salinity Stress

دوره 7، شماره 1، بهار 2020، صفحه 37-50
Raziyeh Robatjazi؛ Parto Roshandel؛ Sa’dollah Hooshmand

3.

Identification and Characterization of Phenolic and Flavonoids Compounds Extracted from Tunisian Pomegranate Fruit Peel Exposed to Air Pollution: Gabes City, Tunisia

دوره 7، شماره 2، تابستان 2021، صفحه 435-444
Afef Ben Amor؛ Khaoula Ben Atia Zrouga؛ Nizar Chaira؛ Leila Ben Yahia؛ Kamel Nagaz


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