اثر جاذب سم چندجزئی در جیره‌های آلوده به آفلاتوکسین B1 بر عملکرد رشد در دوره‌های مختلف پرورش، صفات لاشه و فراسنجه‌های ایمنی جوجه‌های گوشتی

بحری، یاسمین و مروج، حسین (1402). اثر جاذب سم چند جزئی در جیره‌های آلوده به آفلاتوکسین B1 بر عملکرد رشد، فراسنجه‌های خونی و بافت‌شناسی کبد جوجه گوشتی. نشریه تولیدات دامی، 25(2)، 183-199. https://doi.org/10.22059/jap.2023.349981.623709

پارسافر، مولود؛ محیطی اصلی، مازیار و  فرزانه، محسن (1398). آثار جاذب‌های مختلف بر عملکرد و فراسنجه‌های کبدی جوجه‌های گوشتی تغذیه‌‌شده با جیره‌های ‏آلوده به آفلاتوکسین. علوم دامی ایران، 50 (4)، 329-339. https://doi.org/10.22059/ijas.2020.273823.653680

محسنی سلطانی، دانیال؛ آقاشاهی، علیرضا؛ اقدم شهریار، حبیب؛ ابراهیم نژاد، یحیی و حسینی، سید عبداله (1400). اثرات افزودن توکسین بایندرها و پری‌بیوتیک،‌ بر عملکرد جوجه‌های گوشتی تغذیه ‌شده با جیره‌های آلوده به آفلاتوکسین.B1  تولیدات دامی، 23 (3)، 409-420. https://doi.org/10.22059/jap.2021.314509.623577

References

Alharthi, A.S., Al Sulaiman, A.R., Aljumaah, R.S., Alabdullatif, A.A., Elolimy, A.A., Alqhtani, A.H., Al-Garadi, M.A., & Abudabos, A. M. (2022a). Protective effect of date pits on growth performance, carcass traits, blood indices, intestinal morphology, nutrient digestibility, and hepatic aflatoxin residues of aflatoxin B1-exposed broilers. Agriculture, 12(4), 476. https://doi.org/10.3390/agriculture12040476

Alharthi, A.S., Al Sulaiman, A.R., Aljumaah, R.S., Alabdullatif, A.A., Ferronato, G., Alqhtani, A.H., Al-Garadi, M.A., Al-sornokh, H., & Abudabos, A.M. (2022b). The efficacy of bentonite and zeolite in reducing aflatoxin B1 toxicity on production performance and intestinal and hepatic health of broiler chickens. Italian Journal of Animal Science, 21(1), 1181-1189. https://doi.org/10.1080/1828051X.2022.2101389

Alvarado, A.M., Zamora-Sanabria, R., & Granados-Chinchilla, F. (2017). A focus on aflatoxins in feedstuffs: levels of contamination, prevalence, control strategies, and impacts on animal health. Aflatoxin-Control, Analysis, Detection and Health Risks, 116-152. https://doi.org/10.5772/intechopen.69468

Aviagen, W. (2014). Ross 308 Broiler Nutrition Specifications. Aviagen Group, Huntsville.

Bahri, Y., & Moravej, H. (2023). The effect of a multi-component toxin binder in aflatoxin B1-contaminated diets on growth performance, blood parameters, and liver histology of broilers. Animal Production, 25(2), 183-199. https://doi.org/10.22059/jap.2023.349981.623709 .(In Persian).

Basmacioglu, H., Oguz, H., Ergul, M., Col, R., & Birdane, Y. (2005). Effect of dietary esterified glucomannan on performance, serum biochemistry and haematology in broilers exposed to aflatoxin. Czech Journal of Animal Science, 50(1), 31-39. https://doi.org/10.17221/3992-CJAS

Chen, K., Fang, J., Peng, X., Cui, H., Chen, J., Wang, F., Chen, Z., Zuo, Z., Deng, J., & Lai, W. (2014). Effect of selenium supplementation on aflatoxin B1-induced histopathological lesions and apoptosis in bursa of Fabricius in broilers. Food and Chemical Toxicology, 74, 91-97. https://doi.org/10.1016/j.fct.2014.09.003

Feshanghchi, M., Baghban-Kanani, P., Kashefi-Motlagh, B., Adib, F., Azimi-Youvalari, S., Hosseintabar-Ghasemabad, B., Slozhenkina, M., Gorlov, I., Zangeronimo, M.G., & Swelum, A.A. (2022). Milk Thistle (Silybum marianum), Marine Algae (Spirulina platensis) and toxin binder powders in the diets of broiler chickens exposed to aflatoxin-B1: Growth performance, humoral immune response and cecal microbiota. Agriculture, 12(6), 805. https://doi.org/10.3390/agriculture12060805

Fouad, A.M., Ruan, D., El-Senousey, H.K., Chen, W., Jiang, S., & Zheng, C. (2019). Harmful effects and control strategies of aflatoxin B1 produced by Aspergillus flavus and Aspergillus parasiticus strains on poultry. Toxins, 11(3), 176. https://doi.org/10.3390/toxins11030176

Galarza-Seeber, R., Latorre, J.D., Bielke, L.R., Kuttappan, V.A., Wolfenden, A.D., Hernandez-Velasco, X., Merino-Guzman, R., Vicente, J.L., Donoghue, A., & Cross, D. (2016). Leaky gut and mycotoxins: Aflatoxin B1 does not increase gut permeability in broiler chickens. Frontiers in Veterinary Science, 3, 10. https://doi.org/10.3389/fvets.2016.00010

Iqbal, S.Z., Asi, M.R., Nisar, S., Zia, K.M., Jinap, S., & Malik, N. (2016). A limited survey of aflatoxins and zearalenone in feed and feed ingredients from Pakistan. Journal of Food Protection, 79(10), 1798-1801. https://doi.org/10.4315/0362-028X.JFP-16-091

Liu, M., Zhao, L., Gong, G., Zhang, L., Shi, L., Dai, J., Han, Y., Wu, Y., Khalil, M.M., & Sun, L. (2022). Invited review: Remediation strategies for mycotoxin control in feed. Journal of Animal Science and Biotechnology, 13(1), 1-16. https://doi.org/10.1186/s40104-021-00661-4

Magnoli, A.P., Rodriguez, M., Gonzalez Pereyra, M.L., Poloni, V.L., Peralta, M., Nilson, A., Miazzo, R.D., Bagnis, G., Chiacchiera, S.M., & Cavaglieri, L. (2017). Use of yeast (Pichia kudriavzevii) as a novel feed additive to ameliorate the effects of aflatoxin B1 on broiler chicken performance. Mycotoxin Research, 33(4), 273-283. https://doi.org/10.1007/s12550-017-0285-y

Makki, O., Afzali, N., & Omidi, A. (2013). Effect of different levels of silymarin (Silybum marianum) on growth rate, carcass variables and liver morphology of broiler chickens contaminated with aflatoxin B1. Poultry Science Journal, 1(2), 105-116.

Mesgar, A., Aghdam Shahryar, H., Bailey, C.A., Ebrahimnezhad, Y., & Mohan, A. (2022). Effect of dietary L-threonine and toxin binder on performance, blood parameters, and immune response of broilers exposed to aflatoxin B1. Toxins, 14(3), 192. https://doi.org/10.3390/toxins14030192

MinitabLLC. (2020). Minitab. In (Vol. 18).Retrieved from https://www.minitab.com

Mohsenisoltani, D., Aghashahi, A., Aghdam Shahryar, H., Ebrahimnejad, Y., & Hosseini, S.A. (2021). The effects of toxin binders and prebiotics on performance, intestine microbial population, stress and antioxidant indexes of broiler chicks fed with diets contaminated with aflatoxin B1. Animal Production, 23(3), 609-620. https://doi.org/10.22059/jap.2021.314509.623577. (In Persian).

Nazarizadeh, H., & Pourreza, J. (2019). Evaluation of three mycotoxin binders to prevent the adverse effects of aflatoxin B1 in growing broilers. Journal of Applied Animal Research. https://doi.org/10.1080/09712119.2019.1584106

Parsafar, M., Asli, M., & Farzaneh, M. (2019). Effects of different adsorbents on the performance and liver parameters of broilers fed diets contaminated with aflatoxin. Iranian Journal of Animal Science (IJAS), 50(4). https://doi.org/10.22059/ijas.2020.273823.653680. (In Persian).

Rajput, S.A., Sun, L., Zhang, N., Khalil, M.M., Gao, X., Ling, Z., Zhu, L., Khan, F.A., Zhang, J., & Qi, D. (2017). Ameliorative effects of grape seed proanthocyanidin extract on growth performance, immune function, antioxidant capacity, biochemical constituents, liver histopathology and aflatoxin residues in broilers exposed to aflatoxin B1. Toxins, 9(11), 371. https://doi.org/10.3390/toxins9110371

Rashidi, N., Khatibjoo, A., Taherpour, K., Akbari-Gharaei, M., & Shirzadi, H. (2020). Effects of licorice extract, probiotic, toxin binder and poultry litter biochar on performance, immune function, blood indices and liver histopathology of broilers exposed to aflatoxin-B1. Poultry Science, 99(11), 5896-5906. https://doi.org/10.1016/j.psj.2020.08.034

Shotwell, O.L., Hesseltine, C., Stubblefield, R., & Sorenson, W. (1966). Production of aflatoxin on rice. Applied Microbiology, 14(3), 425-428. https://doi.org/10.1128/am.14.3.425-428.1966

Solis-Cruz, B., Hernandez-Patlan, D., Petrone, V.M., Pontin, K.P., Latorre, J.D., Beyssac, E., Hernandez-Velasco, X., Merino-Guzman, R., Owens, C., & Hargis, B.M. (2019). Evaluation of cellulosic polymers and curcumin to reduce aflatoxin B1 toxic effects on performance, biochemical, and immunological parameters of broiler chickens. Toxins, 11(2), 121. https://doi.org/10.3390/toxins11020121

Sridhar, M., Suganthi, R., & Thammiaha, V. (2015). Effect of dietary resveratrol in ameliorating aflatoxin B1‐induced changes in broiler birds. Journal of Animal Physiology and Animal Nutrition, 99(6), 1094-1104. https://doi.org/10.1111/jpn.12260

Umaya, S.R., Vijayalakshmi, Y., & Sejian, V. (2021). Exploration of plant products and phytochemicals against aflatoxin toxicity in broiler chicken production: Present status. Toxicon, 200, 55-68. https://doi.org/10.1016/j.toxicon.2021.06.017

Verma, J., Johri, T., Swain, B., & Ameena, S. (2004). Effect of graded levels of aflatoxin, ochratoxin and their combinations on the performance and immune response of broilers. British Poultry Science, 45(4), 512-518. https://doi.org/10.1080/00071660412331286226

Xu, R., Kiarie, E.G., Yiannikouris, A., Sun, L., & Karrow, N.A. (2022). Nutritional impact of mycotoxins in food animal production and strategies for mitigation. Journal of Animal Science and Biotechnology, 13(1), 1-19. https://doi.org/10.1186/s40104-022-00714-2

Zabiulla, I., Malathi, V., Swamy, H., Naik, J., Pineda, L., & Han, Y. (2021). The efficacy of a Smectite-based mycotoxin binder in reducing aflatoxin B1 toxicity on performance, health and histopathology of broiler chickens. Toxins, 13(12), 856. https://doi.org/10.3390/toxins13120856