- Aizade-Benab, G., Tobeh, A., Ghassemi-Golezani, K., Sadegzadeh Hemayati, S. & Ebadi khazine, A. (2006). Investigation of different sowing and harvesting dates effect on yield and quality of monogerm sugar beet seed. Journal of Pajouhesh va Sazandagi (in Agronomy and Horticulture), 2(3), 33-42. (in Farsi)
- Bailly, C., Audigier, C., Ladonne, F., Wangner, M. H., Coste, F., Corbineau, F. & Come, D. (2001). Changes in oligosaccharide content and antioxidant enzyme activities in developing bean seeds as related to acquisition of drying tolerance and seed quality. Journal of Experimental Botany, 52 (357), 701- 708.
- Black, M., Corbineau, F., Gee, H. & Come, D. (1999). Water content, raffinose and dehydrins in the induction of desiccation tolerance in immature wheat embryos. Plant Physiology, 120, 463-471.
- Blackman, S. A., Obendorf, R. L. & Leopold, A. C. (1992). Maturation proteins and sugars in desiccation tolerance of developing soybean seeds. Plant Physiology, 100, 225-230.
- Blackman, S. A., Wettlaufer, S. H., Obendorf, R. L. & Leopold, A. C. (1991). Maturation proteins associated with desiccation tolerance in soybean. Plant Physiology, 96, 868-874.
- Bradford, M. (1976). A rapid and sensitive method for the quantitation of protein utilizing the principle of protein dye binding. Analytical Biochemistry, 72, 248-25.
- Corbineau, F., Picard, M. A., Fougereux, J. A., Ladonne, F. & Come, D. (2000). Effects of dehydration conditions on desiccation tolerance of developing pea seeds as related to oligosaccharide content and cell membrane properties. Seed Science Research, 10, 329-339.
- Dayal, A., Rangare, N. R., Kumar, A. & Kumari, M. (2014). Effect of physiological maturity on seed quality of maize (Zea mays.L.). Forage Research, 40(1), 1-6
- Doijode, S. D. (1990). Germinability and longevity of onion seeds under different drying methods. Journal of Progressive Horticulture, 22(4), 117-120.
- Elias, S. G & Copeland, L. O. (2001). Physiological and harvest maturity of canola in relation to seed quality. Agronomy Journal, 93(5), 1054-1058.
- Ellis, R. A. & Roberts, E. H. (1981). The quantification of ageing and survival in orthodox seeds. Seed Science andTechnology, 9, 373-409.
- Ennen, R. D. (2011). Earlier harvest and drying of soybean seed within intact pods maintains seed quality. Graduate Thesis and Dissertations. Iowa State University, University
- Eskandari, H. (2012). Seed quality changes in cowpea (Vigna sinensis) during seed development and maturation. Seed Science and Technology, 40(1), 108-112.
- Ghasemi-Golezani, K. & Mazloomi-Oskooyi, R. (2008). Effect of water supply on seed quality development in common bean (Phaseolus vulgaris). International Journal of Plant Production, 2, 117-124.
- Ghassemi-Golezani, K., Lotfi, R. & Norouzi, M. (2012). Seed quality of soybean cultivars affected by pod position and water steress at reproductive stages. International Journal of Plant, Animal and Environmental Sciences, 2(2), 119-125.
- Ghassemi-Golezani, K., Tajbakhsh, Z. & Raey, Y. (2011). Seed development and quality in maize cultivars. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 39(1), 178-182.
- Gurusamy, C. & Thiagarajan, C. P. (1998). The pattern of seed development and maturation in cauliflower (Brassica oleracea L. var. BGotrytis). Phyton; Annales rei Botanicae, 38, 295-268.
- Harington, J. F. (1972). Seed storage and longevity. In: Kozlowski T. T. (Ed.), Seed Biology, Academic. Press, New York. Pp. 145-245.
- He, Y. & Huang, B. (2007). Protein change during heat stress in three Kentucky bluegrass cultivars differing in heat tolerance. Crop Science, 47, 2513-2520.
- Irigoyen, J. J., Emerich, D. W. & Sanchesdiaze, M. (1992). Water stress induce changes in concentration of proline and total soluble sugars in nodulated alfalfa plant. Physiologia Plantarum, 84, 55-60.
- ISTA. (2010). International rules for Seed Testing. Published by the international seed testing Association.
- Kermode, A. R. & Finch-Savage, B. E. (2002). Desiccation sensitivity in orthodox and recalcitrant seeds in relation to development. In: M. Black. & H. W. Pritcharded (Ed), Desiccation and survival in plants: drying without dying. (pp. 149-184.).Wallingford.
- Khatun, A., Kabir, G. & Bhuiyan, M. A. H. (2009). Effect of harvesting stage on time seed quality of lentil (Lens culinaris L.) during storage. Bangladesh. Journal of Agriculture Research, 34(4), 565-576.
- Lehner, A., Bailly, C., Flechel, B., Poels, P., Come, D. & Corbineau, F. (2006). Changes in wheat seed germination ability, soluble carbohydrate and antioxidant enzyme activities in the embryo during the desiccation phase of maturation. Journal of Cereal Science, 43, 175-182.
- Obendorf, R. L. (1997). Oligosaccharides and galactosyl cyclitols in seed desiccation tolerance. Seed ScienceResearch, 7, 63-74.
- Pelham, H. R. B. (1986). Speculations on the functions of the major heat shock and glucose regulated proteins. Plant CellPhysiology, 46, 959-961.
- Reddy, Y. T. N. & Khan, M. M. (2001). Effect of osmopriming on germination, seedling growth and vigour of khirni (Mimusops hexandra) seeds. Seed Research, 29(1), 24-27.
- Sabaghpour, S. (1995). The effect of plant density on broad bean yield. Journal of Seed and Plant, 11(4), 9-13. (in Farsi)
- Samarah, N. H. (2005). Effect of drying methods on germination and dormancy of common vetch (Vicia sativa L.) seed harvested at different maturity stages. Seed Science and Technology, 33(3), 733-740.
- Samarah, N. H. (2006). Effect of air-drying immature seeds in harvested pods on seed quality of common vetch (Vicia sativa L.). New Zealand Journal of Agricultural Research, 49, 331-339.
- Samarah, N. H., Al-Mahasneh, M. M., Ghosheh, H. Z., Alqudah, A. M. & Turk, M. (2011). The influence of drying methods on the acquisition of seed desiccation tolerance and the maintenance of vigour in wheat (Triticum durum). Seed Science and Technology, 38, 193-208.
- Samarah, N. H., Mullen, R. E., Goggi, S. & Gaul, A. (2009). Effect of drying treatment and temperature on soybean seed quality during maturation. Seed Science and Technology, 37, 469-473.
- Sanhewe, A. J. & Ellis, R. H. (1996). Seed development and maturation in Phaseolus vulgaris: Ability to germinate and to tolerate desiccation. Journal of Experimental Botany, 47, 949-958.
- Spano, C., Bottega, S., Grilli, I. & Lorenzi, R. (2011). Responses to desiccation injury in developing wheat embryos from naturally- and artificially-dried grains. Plant Physiology and Biochemistry, 49, 363-367.
- Tekrony, D. M. & Hunter, J. L. (1995). Effect of seed maturation and genotype on seed vigour in maize. Crop Science, 35, 857-862.
- Tekrony, D. M., Egli, D., Balles, D. B., Stuky, J. & Tomas, L. (1984). Effect of date of harvest maturity on soybean seed quality and Phomopsis sp. Seed infection. Crop Science, 14, 189-193.
- Vasudevan, S. N., Sudarshan, J. S., Kurdikeri, M. B. & Dharmatti, P. R. (2008). Influence of harvesting stages on seed yield and quality in Fenugreek. Karnataka Journal of Agricultural Sciences, 21(1), 122-124.
- Wehmeyer, N. & Vierling, E. (2000). The expression of small heat shock proteins in seeds responds to discrete developmental signals and suggests a general protective role in desiccation tolerance. Plant Physiology, 122(4), 1099-1108.
|
