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برآورد ارقام مرجع نظام تلفیقی تشخیص و توصیه برای ارزیابی وضعیت تغذیهای پیاز | ||
| تحقیقات آب و خاک ایران | ||
| مقاله 14، دوره 47، شماره 4، دی 1395، صفحه 785-795 اصل مقاله (727.42 K) | ||
| نوع مقاله: مقاله پژوهشی | ||
| شناسه دیجیتال (DOI): 10.22059/ijswr.2016.59985 | ||
| نویسندگان | ||
| مینا فیضی زاده* 1؛ عباس صمدی2 | ||
| 1مسئول ازمایشگاه بخش خصوصی | ||
| 2رئیس دانشکده کشاورزی دانشگاه ارومیه | ||
| چکیده | ||
| نظام تلفیقی تشخیص و توصیه میتواند بهعنوان روشی مؤثر در تفسیر نتایج تجزیه گیاه در محصولات زراعی و باغی مورد استفاده قرار گیرد. برای تعیین ارقام مرجع این نظام در پیاز (Allium cepa L.) نمونههای برگ از 50 مزرعه جمعآوری و غلظت عناصر غذایی N، P، K، Ca، Mg، Fe، Mn، Zn، Cu و B تعیین شدند. با توجه به عملکرد محصول، مزارع به دو گروه با عملکرد زیاد و کم تقسیم شدند. ارقام نظام تلفیقی تشخیص و توصیه برای نسبتهای مختلف عناصر غذایی تعیین و شاخصهای نظام تلفیقی تشخیص و توصیه که در ارزیابی تعادل عناصر غذایی و اولویتبندی کمبود و بیش بود عناصر غذایی در گیاه مورد استفاده قرار میگیرند، محاسبه شدند. از لحاظ میانگین شاخصهای این نظام، ترتیب نیاز غذایی برای عناصر پر مصرف به صورت Ca> K> P> Mg> N و برای عناصر کم مصرف Cu > Mn > B > Zn > Fe برای مزارع با عملکرد کم بدست آمد. دامنه کفایت غلظت عناصر غذایی پر مصرف و کم مصرف با استفاده از روش نظام تلفیقی تشخیص و توصیه تعیین گردید. دامنه کفایت برای غلظت عناصر غذایی پرمصرف N، P، K، Ca، Mg بهترتیب 68/3-9/2، 39/0-21/0، 4/6-7/3، 6/2-38/1 و 33/0-23/0 درصد و برای عناصر غذایی کممصرف Fe، Zn، Mn، Cu و B بهترتیب 154-86، 32-9، 65-44، 18-9 و 35-23 میلیگرم بر کیلوگرم بودند. همچنین شاخصهای تعادل تغذیهای نظام تلفیقی تشخیص و توصیه در کلیه مزارع با عملکرد کم خیلی بیشتر از صفر بود. | ||
| کلیدواژه‌ها | ||
| تجزیه گیاه؛ دامنه کفایت؛ شاخص تعادل تغذیهای | ||
| عنوان مقاله [English] | ||
| Norms establishment of the Diagnosis and Recommendation Integrated System (DRIS) for nutritional diagnosis of Onion (Allium cepa L) in Western Azarbaijan Provice, Iran | ||
| نویسندگان [English] | ||
| mina feyzizadeh1؛ Abbas Samadi2 | ||
| چکیده [English] | ||
| Diagnosis and recommendation integrated system (DRIS) can be used as efficient methods to interpret the results of plant analysis and the nutritional diagnosis in crops and fruit trees. To establish DRIS norms in onion (Allium cepa L) leaf samples were collected from 50 fields and N, P, K, Ca, Mg, Fe, Mn, Zn, Cu and B concentrations were determined. On the bases of yield, the studied fields were divided into two groups low and high yield groups. DRIS norms were established for the different nutrient ratios. DRIS indices were calculated to evaluate nutrients balances and order of nutrients requirements. On the bases Means of DRIS indexs, the respective for requiremen of nutrients were Ca>K>P>Mg>N for macro nutrients and Cu>Mn>B>Zn>Fe for micro nutrients. Sufficiency ranges of macro and micro nutrients were derived by DRIS technique. DRIS-derived sufficiency ranges were 2.9-3.68, 0.21-0.39, 3.7-6.4, 1.38-2.6 , 0.23-0.33 % for N, P, N, Ca, Mg, and 86-154, 9-32, 44-65, 9-18, 23-35 mg/kg for Fe, Zn, Mn, Cu, B respectively. The nutrient balance index (NBI) of DRIS was much more than zero in all low-yielding farms. | ||
| کلیدواژه‌ها [English] | ||
| Nutrient balabnce index, Plant analysis, Sufficiency range | ||
| مراجع | ||
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