میز خدمت الکترونیک
دوره ویراستاری

  اخبار و اعلانات

 آمار

تعداد نشریات127
تعداد شماره‌ها7,196
تعداد مقالات77,227
تعداد مشاهده مقاله157,222,995
تعداد دریافت فایل اصل مقاله118,406,266
Saadah, Imas, Gunaeni, Neni, Setiawati, Wiwin, Kirana, Rinda, Korlina, Eli, Moekasan, Tonny, Diningsih, Erniwati, Sulastrini, Ineu, Udiarto, Bagus, Murtiningsih, Rini, Karjadi, Asih, Suryadi, Yadi, -, Wartono. (1406). Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture. , (), 309-324. doi: 10.22059/ijhst.2025.399132.1156
Imas Rita Saadah; Neni Gunaeni; Wiwin - Setiawati; Rinda - Kirana; Eli - Korlina; Tonny Koestoni Moekasan; Erniwati - Diningsih; Ineu - Sulastrini; Bagus Kukuh Udiarto; Rini - Murtiningsih; Asih Kartasih Karjadi; Yadi - Suryadi; Wartono - -. "Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture". , , , 1406, 309-324. doi: 10.22059/ijhst.2025.399132.1156
Saadah, Imas, Gunaeni, Neni, Setiawati, Wiwin, Kirana, Rinda, Korlina, Eli, Moekasan, Tonny, Diningsih, Erniwati, Sulastrini, Ineu, Udiarto, Bagus, Murtiningsih, Rini, Karjadi, Asih, Suryadi, Yadi, -, Wartono. (1406). 'Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture', , (), pp. 309-324. doi: 10.22059/ijhst.2025.399132.1156
Saadah, Imas, Gunaeni, Neni, Setiawati, Wiwin, Kirana, Rinda, Korlina, Eli, Moekasan, Tonny, Diningsih, Erniwati, Sulastrini, Ineu, Udiarto, Bagus, Murtiningsih, Rini, Karjadi, Asih, Suryadi, Yadi, -, Wartono. Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture. , 1406; (): 309-324. doi: 10.22059/ijhst.2025.399132.1156

Characterization and Identification of Chili Pepper Accessions with Tolerance to Biotic Stress for Sustainable Agriculture

International Journal of Horticultural Science and Technology
مقالات آماده انتشار، پذیرفته شده، انتشار آنلاین از تاریخ 11 اردیبهشت 1406    اصل مقاله (750.09 K)
نوع مقاله: Research paper
شناسه دیجیتال (DOI): 10.22059/ijhst.2025.399132.1156
نویسندگان
Imas Rita Saadah1؛ Neni Gunaeni* 2؛ Wiwin - Setiawati1؛ Rinda - Kirana1؛ Eli - Korlina1؛ Tonny Koestoni Moekasan1؛ Erniwati - Diningsih1؛ Ineu - Sulastrini1؛ Bagus Kukuh Udiarto1؛ Rini - Murtiningsih1؛ Asih Kartasih Karjadi1؛ Yadi - Suryadi1؛ Wartono - -1
1Research Centre of Horticulture, National Research and Innovation Agency, Jl. Raya Jakarta-Bogor, KM 46, Cibinong, West Java 16911, Indonesia
2Research Center for Horticulture, National Research and Innovation Agency
چکیده
Chili peppers worldwide are severely affected by both biotic and abiotic stresses, leading to substantial yield losses. The heavy reliance on chemical pesticides poses environmental risks and has proven ineffective, particularly in controlling vectors that transmit viral diseases. Therefore, sustainable chili pepper production necessitates urgent efforts to develop biotic stress-resistant cultivars. This study aimed to identify valuable genetic material and introduce resistance genes against insects, fungal pathogens, and viral diseases into commercial cultivars. From July 2022 to February 2023, five accessions and four varieties of chili pepper were screened for broad-spectrum resistance under field conditions at the Indonesian Vegetables Research Institute. The result indicated that accessions 5x1, 5x2, 2x5, and 4x5, and the varieties Carla Agrihorti, Hot Beauty, Inata Agrihorti, and Pilar exhibited resistance to various stresses. Conversely, accession 2x1 was classified as moderately resistant, displaying reduced feeding damage. Accession 2x5 was identified as resistant to oriental fruit flies. Anatomical traits, such as fruit weight, pedicel length, fruit diameter, fruit locule number, and pericarp thickness, were crucial in the resistance mechanism against fruit flies. Additionally, accessions 5x1, 2x1, 2x5, and 4x5 demonstrated resistance to anthracnose. The highest fruit yield was recorded for the varieties Carla Agrihorti, Inata Agrihorti, and Hot Beauty, while accessions 2x5 and 5x1 provide valuable genetic resources for breeding and high yield, thus enhancing the sustainability of chili pepper production in the face of ongoing biotic challenges.
کلیدواژه‌ها
Chili pepper؛ biotic stress؛ tolerance؛ genetic resources؛ sustainable agriculture
آمار
تعداد مشاهده مقاله: 70
تعداد دریافت فایل اصل مقاله: 73





سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب