تأثیر عصاره متانولی گرده زنبورعسل بر کیفیت اسپرم قوچ طی نگهداری کوتاه‌مدت و بلندمدت

REFERENCES

Agarwal, A., Durairajanayagam, D., & Du Plessis, S. S. (2014). Utility of antioxidants during assisted reproductive techniques: an evidence based review. Reproductive Biology and Endocrinology, 12, 1-19. https://doi.org/10.1186/1477-7827-12-112

Aitken, R. J., & Sawyer, D. (2003). The human spermatozoon—not waving but drowning. Advances in male mediated developmental toxicity, 85-98. https://doi.org/10.1007/978-1-4419-9190-4_8

Aksoy, Y., Aksoy, H., Altinkaynak, K., Aydin, H. R. & Ozkan, A. (2006). Sperm fatty acid composition in subfertile men. Prostaglandins, Leukotrienes, and Essential Fatty Acids. Sciencedirect, 75(2): 75-79. https://doi.org/10.1016/j.plefa.2006.05.002

Allai, L., Benmoula, A., da Silva, M. M., Nasser, B., & El Amiri, B. (2018). Supplementation of ram semen extender to improve seminal quality and fertility rate. Animal Reproduction Science, 192, 6-17. https://doi.org/10.1016/j.anireprosci.2017.12.014

Amidi, F., Pazhohan, A., Shabani Nashtaei, M., Khodarahmian, M., & Nekoonam, S. (2016). The role of antioxidants in sperm freezing: a review. Cell and tissue banking, 17, 745-756. https://doi.org/10.1007/s10561-016-9566-5

Al-Amery, K. S., & Banana, H. J. (2020). Effect of adding aqueous and alcoholic extract of bee pollen on semen characteristics of Awassi ram semen stored at 5° C. Biochemical & Cellular Archives, 20(1). .  https://doi.org/10.35124/bca.2020.1.723

Blokhina, O., Virolainen, E., & Fagerstedt, K. V. (2003). Antioxidants, oxidative damage and oxygen deprivation stress: a review. Annals of botany, 91(2), 179-194.  https://doi.org/10.1093/aob/mcf118

Chang, C.-C., Yang, M.-H., Wen, H.-M., & Chern, J.-C. (2002). Estimation of total flavonoid content in propolis by two complementary colorimetric methods. Journal of food and drug analysis, 10(3). https://doi.org/10.38212/2224-6614.2748

Chen, S., Fang, L., Xi, H., Guan, L., Fang, J., Liu, Y., Wu, B., & Li, S. (2012). Simultaneous qualitative assessment and quantitative analysis of flavonoids in various tissues of lotus (Nelumbo nucifera) using high performance liquid chromatography coupled with triple quad mass spectrometry. Analytica Chimica Acta, 724, 127-135. https://doi.org/10.1016/j.aca.2012.02.047

Chen, Z., Xi, G., Fu, Y., Wang, Q., Cai, L., Zhao, Z., Liu, Q., Bai, B., & Ma, Y. (2021). Synthesis of 2, 3-dihydro-3, 5-dihydroxy-6-methyl-4H-pyran-4-one from maltol and its taste identification. Food Chemistry, 361, 130052. https://doi.org/10.1016/j.foodchem.2021.130052

 Das, A. B., Goud, V. V., & Das, C. (2019). Phenolic compounds as functional ingredients in beverages. In Value-added ingredients and enrichments of beverages (pp. 285-323): Elsevier. https://doi.org/10.1016/B978-0-12-816687-1.00009-6

 Dayrit, F. M. (2015). The properties of lauric acid and their significance in coconut oil. Journal of the American Oil Chemists' Society, 92, 1-15. https://doi.org/10.1007/s11746-014-2562-7

 De Luca, M. N., Colone, M., Gambioli, R., Stringaro, A., & Unfer, V. (2021). Oxidative stress and male fertility: role of antioxidants and inositols. Antioxidants, 10(8), 1283.   https://doi.org/10.3390/antiox10081283

 Díaz, R., Torres, M., Bravo, S., Sanchez, R., & Sepúlveda, N. (2016). Determination of fatty acid profile in ram spermatozoa and seminal plasma. Andrologia, 48(6), 723-726. https://doi.org/10.1111/and.12506

 Esterbauer, H., & Cheeseman, K. H. (1990).  Determination of aldehydic lipid peroxidation products: malonaldehyde and 4-hydroxynonenal. In Methods in enzymology (Vol. 186, pp. 407-421). Elsevier. https://doi.org/10.1016/0076-6879(90)86134-H

Evans, G., & Maxwell, W. C. (1987). Salamons' artificial insemination of sheep and goats.

 Fry, C. J., & Peterson, C. L. (2001). Chromatin remodeling enzymes: who's on first? Current Biology, 11(5), R185-R197. https://doi.org/10.1016/S0960-9822(01)00090-2

 Gholami, H., Chamani, M., Towhidi, A., & Fazeli, M. H. (2011). Improvement of semen quality in holstein bulls during heat stress by dietary supplementation of omega-3 fatty acids. International journal of fertility & sterility, 4(4), 160.

 Gurung, A. B., Ali, M. A., Al-Hemaid, F., El-Zaidy, M., & Lee, J. (2022). In silico analyses of major active constituents of fingerroot (Boesenbergia rotunda) unveils inhibitory activities against SARS-CoV-2 main protease enzyme. Saudi journal of biological sciences, 29(1), 65-74. https://doi.org/10.1016/j.sjbs.2021.11.053

 Hancock, J. (1952). The morphology of bull spermatozoa. Journal of Experimental Biology, 29(3), 445-453.  https://doi.org/10.1242/jeb.29.3.445

 Haydak, M. H. (1970). Honey bee nutrition. Annual review of entomology, 15(1), 143-156. https://doi.org/10.1146/annurev.en.15.010170.001043

 Huang, A., Isobe, N., Obitsu, T., & Yoshimura, Y. (2016). Expression of lipases and lipid receptors in sperm storage tubules and possible role of fatty acids in sperm survival in the hen oviduct. Theriogenology, 85(7), 1334-1342. https://doi.org/10.1016/j.theriogenology.2015.12.020

 Ijaz, M. U., Shahzadi, S., Hamza, A., Azmat, R., Anwar, H., Afsar, T., Shafique, H., Bhat, M. A., Naglah, A. M., & Al-Omar, M. A. (2023). Alleviative effects of pinostrobin against cadmium-induced renal toxicity in rats by reducing oxidative stress, apoptosis, inflammation, and mitochondrial dysfunction. Frontiers in Nutrition, 10, 1175008.   https://doi.org/10.3389/fnut.2023.1175008

 Johnson, L. V., Walsh, M. L., & Chen, L. B. (1980). Localization of mitochondria in living cells with rhodamine 123. Proceedings of the National Academy of Sciences, 77(2), 990-994.  https://doi.org/10.1073/pnas.77.2.990

Kanchanapiboon, J., Kongsa, U., Pattamadilok, D., Kamponchaidet, S., Wachisunthon, D., Poonsatha, S., & Tuntoaw, S. (2020). Boesenbergia rotunda extract inhibits Candida albicans biofilm formation by pinostrobin and pinocembrin. Journal of Ethnopharmacology, 261, 113193. https://doi.org/10.1016/j.jep.2020.113193

Kiernan, M., Fahey, A., & Fair, S. (2013). The effect of the in vitro supplementation of exogenous long-chain fatty acids on bovine sperm cell function. Reproduction, Fertility and Development, 25(6), 947-954. https://doi.org/10.1071/RD12204

 Leja, M., Mareczek, A., Wyżgolik, G., Klepacz-Baniak, J., & Czekońska, K. (2007). Antioxidative properties of bee pollen in selected plant species. Food chemistry, 100(1), 237-240. https://doi.org/10.1016/j.foodchem.2005.09.047

Lenzi, A., Gandini, L., Maresca, V., Rago, R., Sgro, P., Dondero, F., & Picardo, M. (2000). Fatty acid composition of spermatozoa and immature germ cells. Molecular human reproduction, 6(3), 226-231.  https://doi.org/10.1093/molehr/6.3.226

 Lima, E., & Abdalla, D. S. P. (2001). Peroxidação lipídica: mecanismos e avaliação em amostras biológicas. Braz J Pharm Sci, 37(3), 293-303.

 Linford, E., Glover, F.A., Bishop, C. & Stewart, D.L. (1976). The relationship between semen evaluation methods and fertility in the bulls. Reproduction and Fertility, 47: 283-291.  https://doi.org/10.1530/jrf.0.0470283  

 MAIA, M. d. S., & Bicudo, S. (2009). Radicais livres, antioxidantes e função espermática em mamíferos: uma revisão.

 Maxwell, W., & Salamon, S. (1993). Liquid storage of ram semen: a review. Reproduction, Fertility and Development, 5(6), 613-638. https://doi.org/10.1071/RD9930613

 Mohammad, S. M., Mahmud-Ab-Rashid, N.-K., & Zawawi, N. (2020). Botanical origin and nutritional values of bee bread of stingless bee (Heterotrigona itama) from Malaysia. Journal of Food Quality, 2020(1), 2845757.  https://doi.org/10.1155/2020/2845757  

Nemati, Z., Sattari, M., Karimi, A., Besharati, M., & Kamrani, N. (2022). Improving of frozen-thawed sperm quality in commercial broiler breeder roosters challenged with dexamethasone using diet vitamin E supplementation. Iranian Journal of Animal Science Research, 14(1), 109-120.  https://doi.org/10.22067/IJASR.2021.68725.1007

 Partyka, A., Łukaszewicz, E., & Niżański, W. (2012). Effect of cryopreservation on sperm parameters, lipid peroxidation and antioxidant enzymes activity in fowl semen. Theriogenology, 77(8), 1497-1504. https://doi.org/10.1016/j.theriogenology.2011.11.006 

 Raeeszadeh, M., Karimfar, B., Amiri, A. A., & Akbari, A. (2021). Protective Effect of Nano‐Vitamin C on Infertility due to Oxidative Stress Induced by Lead and Arsenic in Male Rats. Journal of Chemistry, 2021(1), 9589345.  https://doi.org/10.1155/2021/9589345 (in persian)

 Revell, S., & Mrode, R. (1994). An osmotic resistance test for bovine semen.  Animal Reproduction Science, 36(1-2), 77-86. https://doi.org/10.1016/0378-4320(94)90055-8  

 Salamon, S., & Maxwell, W. (1995). Frozen storage of ram semen I. Processing, freezing, thawing and fertility after cervical insemination. Animal Reproduction Science, 37(3-4),185-249.  https://doi.org/10.1016/0378-4320(94)01327-i  

Rafeie, F., Abdoli, R., Hossein-Zadeh, N.G. et al. (2023). Interaction networks and pathway analysis of genetic resistance to gastrointestinal nematodes in sheep. Tropical Animal Health and Production, 55, 34. https://doi.org/10.1007/s11250-022-03448-5

 Rodríguez-Pólit, C., Gonzalez-Pastor, R., Heredia-Moya, J., Carrera-Pacheco, S. E., Castillo-Solis, F., Vallejo-Imbaquingo, R., Barba-Ostria, C., & Guamán, L. P. (2023). Chemical properties and biological activity of bee pollen. Molecules, 28(23), 7768. https://doi.org/10.3390/molecules28237768

 Šarić, A., Balog, T., Sobočanec, S., Kušić, B., Šverko, V., Rusak, G., Likić, S., Bubalo, D., Pinto, B., & Reali, D. (2009). Antioxidant effects of flavonoid from Croatian Cystus incanus L. rich bee pollen. Food and Chemical Toxicology, 47(3), 547-557.  https://doi.org/10.1016/j.fct.2008.12.007 

 Schuster, R., Holzer, W., Doerfler, H., Weckwerth, W., Viernstein, H., Okonogi, S., & Mueller, M. (2016). Cajanus cajan–a source of PPARγ activators leading to anti-inflammatory and cytotoxic effects. Food & function, 7(9), 3798-3806. https://doi.org/10.1039/c6fo00689b  

 Shahin, M. A., Khalil, W. A., Saadeldin, I. M., Swelum, A. A.-A., & El-Harairy, M. A. (2020). Comparison between the effects of adding vitamins, trace elements, and nanoparticles to shotor extender on the cryopreservation of dromedary camel epididymal spermatozoa. Animals, 10(1), 78. https://doi.org/10.3390/ani10010078 

 Silva, P., & Gadella, B. (2006). Detection of damage in mammalian sperm cells. Theriogenology, 65(5), 958-978.   https://doi.org/10.1016/j.theriogenology.2005.09.010  

 Sinclair, S. (2000). Male infertility: nutritional and environmental considerations. Alternative medicine review: a journal of clinical therapeutic, 5(1), 28-38.

 Sinha, M., Sinha, A., Singh, B., & Prasad, R. (1996). The effect of glutathione on the motility, enzyme leakage and fertility of frozen goat semen. Animal Reproduction Science, 41(3-4), 237-243.  https://doi.org/10.1016/0378-4320(95)01450-0 

 Sopanaporn, J., Suksawatamnuay, S., Sardikin, A., Lengwittaya, R., Chavasiri, W., Miyakawa, T., & Yompakdee, C. (2020). Pinostrobin suppresses the Ca2+-signal-dependent growth arrest in yeast by inhibiting the Swe1-mediated G2 cell-cycle regulation. FEMS yeast research, 20(4), foaa026.  https://doi.org/10.1093/femsyr/foaa026 

 Wang, H., Gao, X. D., Zhou, G. C., Cai, L., & Yao, W. B. (2008). In vitro and in vivo antioxidant activity of aqueous extract from Choerospondias axillaris fruit. Food chemistry, 106(3), 888-895. https://doi.org/10.1016/j.foodchem.2007.05.068 

 Watson, P. F. (2000). The causes of reduced fertility with cryopreserved semen. Animal Reproduction Science, 60, 481-492.  https://doi.org/10.1016/s0378-4320(00)00099-3

 Wojdyło, A., Oszmiański, J., & Czemerys, R. (2007). Antioxidant activity and phenolic compounds in 32 selected herbs. Food chemistry, 105(3), 940-949. https://doi.org/10.1016/j.foodchem.2007.04.038   

  Xu, X., Sun, L., Dong, J., & Zhang, H. (2009). Breaking the cells of rape bee pollen and consecutive extraction of functional oil with supercritical carbon dioxide. Innovative food science & emerging technologies, 10(1), 42-46.  https://doi.org/10.1016/j.ifset.2008.08.004 

 Yanishlieva, N. V., & Marinova, E. M. (1996). Antioxidative effectiveness of some natural antioxidants in sunflower oil. Zeitschrift für Lebensmittel-Untersuchung und Forschung, 203, 220-223. https://doi.org/10.1007/bf01192867  

 Yıldız, O., Can, Z., Saral, Ö., Yuluğ, E., Öztürk, F., Aliyazıcıoğlu, R., Canpolat, S., & Kolaylı, S. (2013). Hepatoprotective potential of chestnut bee pollen on carbon tetrachloride‐induced hepatic damages in rats. Evidence‐Based Complementary and Alternative Medicine, 2013(1), 461478.  https://doi.org/10.1155/2013/461478  

 Yonis, M., & Hassan, A. (2023). The Effect of adding bee pollen on the sexual efficiency of quail males. Journal of Applied Veterinary Sciences, 8(1), 32-37. https://doi.org/10.21608/javs.2022.164168.1180 

 Yousif, A. I., Abd-Elaziz, M. A. & Shehabeldin, A. M. (2024). Nano-oleic Acid in Tris-Extender: Effects on Bull Sperm Cryopreservation, Fertility, and Post-thaw Antioxidant Status. Journal of Sustainable Agricultural and Environmental Sciences,3(4): 9-18. https://doi.org/10.21608/jsaes.2024.299701.1091