1.

Effect of Drying Method on Volatile Nutraceuticals and Microbial Growth in Moringa oleifera

صفحه 315-322
Dennis Maina Gatahi؛ Felix Nyoro

2.

Yield and Economic Analyses of Different Mulching Materials for Potato Production

صفحه 323-334
Namrata Ghimire؛ Arvind Srivastava؛ Deepak Poudel؛ Kamal Raj Gaire

3.

Effect of Nitrogen Nutrition on the Intensity of Cercospora Leaf Spot of Mulberry

صفحه 335-342
Chrispo Makheti Mutebi؛ Davine Atieno Ondede

4.

An Efficient in vitro Propagation Protocol of Pot Calla lily (Zantedeschia spp cv. Orania and Sunclub) via Tuber Production

صفحه 343-351
Elaheh Hashemidehkordi؛ Seyed Najmmaddin Mortazavi؛ Pejman Azadi

5.

Impact of Drought Stress on Photosynthetic Response of Some Pear Species

صفحه 353-369
Lavin Babaei؛ Mohammad Mehdi Sharifani؛ Reza Darvishzadeh؛ Naser Abbaspour؛ Mashhid Henareh

6.

Flavonolignans of Milk Thistle (Silybum marianum L.) Seeds Affected by Fertilization Type and Plant Genotype

صفحه 371-384
Houshang Yadegari؛ Isa Khammari؛ Baratali Fakheri؛ Abdorahim Nouri؛ Taghi Ebadi

7.

Evaluation of Yield and Phytochemical Content of Different Iranian Garlic (Allium sativum L.) Ecotypes

صفحه 385-400
Ali Akbarpour؛ Bijan Kavoosi؛ Mehdi Hosseinifarahi؛ Sirous Tahmasebi؛ Sedigheh Gholipour

8.

Improving of Winter Cold Hardiness by Glycine Betaine in Strawberry

صفحه 401-413
Hassan Sarikhani؛ Mohammad-Sadegh Safariyan-Nejad

9.

Grape Seed and Skin Extracts as Natural Preserving Agents on Strawberry Fruit

صفحه 415-429
parvaneh Mohammadi-Benaruiyeh؛ Gholam Reza Sharifi-Sirchi


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