Adebayo, O., Grace, A., Olayinka, Y., Ibrahim, A., Felicia, O. (2018). Prospects and problems of using Jatropha cake as organic fertiliser among crop farmers in Oyo State, Nigeria. International Journal of Agricultural Resources, Governance and Ecology, 14(1), 80–90.
Anabestani, A.A., Salehi. T. (2010). Assessing the Sustainability of Rural Settlements in Alluvial Fans - Case Study: Joven Plain (Persian). Geography and Environmental Studies, 3, 85-94.
Chau, P.Y.K., Hu, P.J. (2002). Examining a model of information technology acceptance by individual professionals: An exploratory study. Journal of Management Information Systems, 18(4), 191–229.
David, W., Ardiansyah, A. (2018). Perceptions of young consumers toward organic food in Indonesia. International Journal of Agricultural Resources, Governance and Ecology, 13(4), 315–324.
Edwards-Jones, G. (2006). Modelling farmer decision-making: concepts, progress and challenges. Animal Science 82, 783–790.
Eshaghi, R., Hedjazi, Y., Alambeigi, A. (2015). Breakdown Surfaces Environmental Concerns Rural on Social Variables: Application of Two-Dimensional Logistic Model (Persian). Journal of Rural Research, 6(2), 233-252
FAO & WFP. (2019). The state of food security and nutrition in the world 2019: safeguarding against economic slowdowns and downturns. https://www.wfp.org/publications/ 2019-state-food-security-and-nutrition-world-sofi-safeguarding-against-economic.
FAO. (1998). Sustainable Agriculture Production: Implications for International Agriculture Research, Rome.
FAO. (2015). FAO and the 17 Sustainable Development Goals. Available from http://www.fao.org/3/a-i4997e.pdf. (Accessed 12 January 2019).
Ghorbani, M. (2011).Environment Literacy in Science and Society from Knowledeg to Decisions. University of Tehran Press.
Giddings, B., Hopwood, B., O’Brien, G. (2002). Environment, Economy and Society: Fitting them together into sustainable development. Sustainable Development, 10, 187–196.
Halima, B., Chamhuri Siwar, A.S.A., Ferdous, A., Choy, A., Ishak, S., Alam, L. (2018). Enhancing sustainability amongst oil palm smallholders in Malaysia. International Journal of Agricultural Resources, Governance and Ecology, 14(1), 62–79.
Hukkinen, J.I. (2014). Model of the social-ecological system depends on model of the mind: contrasting information-processing and embodied views of cognition. Ecol. Econ. 99, 100–109.
Kumari, R. (2018). Making rapid strides: Sources and drivers of agricultural growth in Uttar Pradesh, India. International Journal of Agricultural Resources, Governance and Ecology, 14(1), p 20-44.
Levine, J., Chan, K.M.A., Satterfield, T. (2015). From rational actor to efficient complexity manager: exorcising the ghost of Homo economic us with a unified synthesis of cognition research. Ecol. Econ. 114, 22–32.
McGregor, M.J., Rola-Rubzen, M.F., Murray-Prior, R. (2001). Micro and macro-level approaches to modelling decision making. Agricultural Systems 69, 63–83.
Munoz-Leiva, F., Hernández-Méndez, J., Sánchez-Fernández, J. (2012). Generalising user behaviour in online travel sites throughthe Travel 2.0 website acceptance model. Online InformationReview, 36(6), 879-902.
Ohlmer, B., Olson, K., Brehmer, B. (1998). Understanding farmers' decision making processes and improving managerial assistance. Agricultural Economics 18, 273–290.
Paul, I., Okey, N., Udeh, A. (2018). Agricultural products fumigation poses risk of food contamination in Abakaliki, southeastern Nigeria. International Journal of Agricultural, Resources Governance and Ecology, 14(1), 91–103.
Pourzand, F., Bakhshoudeh, M. (2012). Evaluating agricultural sustainability of Fars province with compromise programming approach (persian). Journal of Agricultural Economics Research, 4(13), 1-26.
Ranjbaran, M., Mehdinejad Darzi, J., Karimi, B., Jamhiri, M. (2021). Explaining the components of ecological landscape based on environmental perception patterns (Case study: Bandar Kong) (Persian).Quarterly of New Attitudes in Human Geography, 13(2), 598-610
Rogers, E.M. (2003). Diffusion of Innovations. (5th Ed.). New York, NY: The Free Press.
Salehi, S., Ebrahimkhani F. (2019). The relationship between social capital and behavior of farmers in protecting groundwater (Case study: Qazvin plain) (Persian). Rural Development Strategies, 5(3), 363-382.
Schluter, M., Baeza, A., Dressler, G., Frank, K., Groeneveld, J., Jager, W., Janssen, M.A., McAllister, R.R.J., Müller, B., Orach, K., Schwarz, N., Wijermans, N. (2017). A framework for mapping and comparing behavioural theories in models of social-ecological systems, Ecological Economics, Volume 131, Pages 21-35, ISSN 0921-8009.
Scholz, R.W. (2011). Environmental Literacy in Science and Society: From Knowledge to Decisions. Cambridge University Press, Cambridge, UK.
Stern, P.C. (1993). A second environmental science: human-environment interactions. Science, vol 260. 25 June.
Stern, P.C. (2000). Toward a coherent theory of environmentally significant behavior. Journal of Social. Issues, 56(3), 407–24.
Syan. A.S., Kumar. V., Sandhu. V., Hundal. B.S. (2019). Empirical Analysis of Farmers Intention to Adopt Sustainable Agricultural Practices. Asia-Pacific Journal of Management Research and Innovation. 15(1–2) 39–52.
Sydorovych. O., Wossink. A. (2008). The meaning of agricultural sustainability: evidence from a conjoint choice survey. Agric. Syst. 98 (1), 10–20.
Talukder, B., Blay-Palmer, A., vanLoon, G.W., Hipel, W.K. (2020). Towards complexity of agricultural sustainability assessment: Main issues and concerns. Environmental and Sustainability Indicators 6: 100038.
Teklewold, H., Kassie, M., Shiferaw, B. (2013). Adoption of multiple sustainable agricultural practices in rural Ethiopia. Journal of Agricultural Economics, 64(3), 59–623.
Tey, Y.S., Li, E., Bruwer, J., Abdullah, A.M., Brindal, M., Radam, A., Ismail, M.M., Darham, S. (2014). The relative importance of factors influencing the adoption of sustainable agricultural practices: A factor approach for Malaysian vegetable farmers. Sustainability Science, 9(1), 17–29.
UN, (1992). Convention on Biological Diversity. United Nations. Available from. http://www.cbd.int/doc/legal/cbd-en.pdf.
Vahedi, M., hoseini, S.M., hoseini, S.J.F., Mirdamadi, S.M. (2009). An Investigating of the Viewpoints of Nazarabad County Farmers about Subjective Indices of Sustainable Agriculture Farm Household Level (Persian). Iranian Journal of Agricultural Economics and Development Research, 40(2), 123-133.
Webster, P. (1999). The challenge of sustainability at the farm level: presidential address. Journal of Agricultural Economics 50 (3), 371–387.
White, B. (2015) World development report 2015: mind, society, and behavior, by the World Bank Group, Canadian Journal of Development Studies / Revue canadienne d'études du développement, 36:4, 581-584.
