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خانی, آرزو, برزگر, طاهر, نیکبخت, جعفر, قهرمانی, زهرا. (1398). اثر محلول پاشی لاکتات کلسیم بر خصوصیات فیزیولوژیکی، فعالیت آنتی اکسیدانی و عملکرد کاهو (Lactuca sativa L.) تحت شرایط کم آبیاری. , 50(3), 649-665. doi: 10.22059/ijhs.2018.259323.1456
آرزو خانی; طاهر برزگر; جعفر نیکبخت; زهرا قهرمانی. "اثر محلول پاشی لاکتات کلسیم بر خصوصیات فیزیولوژیکی، فعالیت آنتی اکسیدانی و عملکرد کاهو (Lactuca sativa L.) تحت شرایط کم آبیاری". , 50, 3, 1398, 649-665. doi: 10.22059/ijhs.2018.259323.1456
خانی, آرزو, برزگر, طاهر, نیکبخت, جعفر, قهرمانی, زهرا. (1398). 'اثر محلول پاشی لاکتات کلسیم بر خصوصیات فیزیولوژیکی، فعالیت آنتی اکسیدانی و عملکرد کاهو (Lactuca sativa L.) تحت شرایط کم آبیاری', , 50(3), pp. 649-665. doi: 10.22059/ijhs.2018.259323.1456
خانی, آرزو, برزگر, طاهر, نیکبخت, جعفر, قهرمانی, زهرا. اثر محلول پاشی لاکتات کلسیم بر خصوصیات فیزیولوژیکی، فعالیت آنتی اکسیدانی و عملکرد کاهو (Lactuca sativa L.) تحت شرایط کم آبیاری. , 1398; 50(3): 649-665. doi: 10.22059/ijhs.2018.259323.1456

اثر محلول پاشی لاکتات کلسیم بر خصوصیات فیزیولوژیکی، فعالیت آنتی اکسیدانی و عملکرد کاهو (Lactuca sativa L.) تحت شرایط کم آبیاری

علوم باغبانی ایران
مقاله 13، دوره 50، شماره 3، آذر 1398، صفحه 649-665    اصل مقاله (1007.12 K)
نوع مقاله: مقاله پژوهشی
شناسه دیجیتال (DOI): 10.22059/ijhs.2018.259323.1456
نویسندگان
آرزو خانی1؛ طاهر برزگر* 2؛ جعفر نیکبخت2؛ زهرا قهرمانی3
1دانشجوی سابق کارشناسی ارشد، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران
2دانشیار، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران
3استادیار، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران
چکیده
به­منظور ارزیابی اثر لاکتات­کلسیم بر برخی از ویژگی­های فیزیولوژیکی، آنتی­اکسیدانی و عملکرد کاهو تحت شرایط کم­آبیاری، آزمایشی به­صورت کرت­های خرد شده بر پایه طرح بلوک­های کامل تصادفی در سه تکرار در شرایط اقلیمی زنجان در سال 1396 اجرا شد. تیمار­های آزمایش شامل سه رژیم آبیاری مختلف (100، 85 و 70 درصد نیاز آبی گیاه) به­عنوان فاکتور اصلی و محلول­پاشی لاکتات­کلسیم در سه سطح (0، 75/0 و 5/1 گرم در لیتر) به­عنوان فاکتور فرعی بودند. نتایج نشان داد که تنش کم­آبیاری به­طور معنی‌داری فعالیت آنتی­اکسیدانی و میزان پرولین، فنل، فلاونوئید و فعالیت آنزیم­های پراکسیداز و کاتالاز را افزایش داد و شاخص پایداری غشا، محتوای نسبی آب برگ، باقیمانده آب برگ و عملکرد را کاهش داد. کاربرد برگی لاکتات­کلسیم به­طور معنی­داری وضعیت آب برگ، فعالیت آنتی­اکسیدانی و عملکرد گیاه را نسبت به تیمار شاهد افزایش داد. بیشترین مقدار پرولین و فعالیت آنزیم­های کاتالاز و پراکسیداز با کاربرد لاکتات­کلسیم 5/1 گرم در لیتر در شرایط کم­آبیاری 70 درصد حاصل شد. حداکثر فعالیت آنتی­اکسیدانی تحت 75/0 گرم در لیتر و شرایط کم­آبیاری 85 درصد به­دست آمد. با توجه به نتایج، کاربرد لاکتات­کلسیم 5/1 گرم در لیتر برای بهبود وضعیت آب برگ، فعالیت آنتی­اکسیدانی آنزیمی و غیرآنزیمی و عملکرد کاهو پیشنهاد می­گردد.
کلیدواژه‌ها
آنزیم‌های آنتی‌اکسیدان؛ پایداری غشا؛ پرولین؛ محتوای نسبی آب
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