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تأثیر سایهاندازی و سطوح مختلف نیتروژن بر رشد و مقدار اسانس گیاه دارویی نعناع فلفلی (Mentha piperita L.) | ||
| به زراعی کشاورزی | ||
| مقاله 8، دوره 22، شماره 1، فروردین 1399، صفحه 103-117 اصل مقاله (1.62 M) | ||
| نوع مقاله: مقاله پژوهشی | ||
| شناسه دیجیتال (DOI): 10.22059/jci.2019.280170.2206 | ||
| نویسندگان | ||
| احمد گلچین1؛ فائزه فرهمند مفرد2؛ نادر خادم مقدم ایگده لو* 3 | ||
| 1استاد، گروه علوم خاک، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران | ||
| 2دانش آموخته کارشناسی‌ارشد، گروه علوم باغبانی، دانشکده کشاورزی، دانشگاه آزاد اسلامی واحد ابهر، زنجان، ایران | ||
| 3دانشجوی دکتری، گروه علوم خاک، دانشکده کشاورزی، دانشگاه زنجان، زنجان، ایران | ||
| چکیده | ||
| نعناع فلفلی یکی از مهمترین گیاهان دارویی و معطر دنیاست که مقدار اسانس آن از نقطهای به نقطه دیگر در اثر کوددهی، سایهاندازی، آبیاری و دوره نوردهی تغییر میکند. بهمنظور بررسی تأثیر سطوح مختلف سایهاندازی و نیتروژن بر رشد و عمکلرد اسانس این گیاه، آزمایشی بهصورت فاکتوریل در قالب طرح کاملاً تصادفی با سه تکرار در دانشکده کشاورزی دانشگاه زنجان در سال زراعی 94-1393 انجام شد. فاکتور سایهاندازی در چهار سطح (S0: بدون سایهاندازی، S25: 25 درصد ، S50: 50 درصد و S75: 75 درصد سایهاندازی) و فاکتور نیتروژن نیز در چهار سطح (N1: بدون نیتروژن، N2:60، N3:120 و N4: mg/kg 180 نیتروژن) فاکتورهای آزمایش را تشکیل میدادند. نتایج نشان داد که بیشترین تعداد برگ در بوته (936)، سطح برگ (mm2 1688)، شاخص کلروفیل (32/51)، میزان اسانس (455/2 درصد وزنی-وزنی) و عملکرد اسانس (g/box 37/0) در تیمار S25N3 دیده شدند. بیشترین وزن خشک بخش هوایی در تیمار S50N4 بهدست آمد که تیمار S25N3 با اختلاف 36/8 درصد در رتبه دوم قرار گرفت. بیشترین وزن خشک برگ در تیمار S25N3 بهمیزان g/box 55/11 مشاهده گردید. تیمارهای اعمال شده بر ارتفاع گیاه و تعداد شاخه فرعی تأثیر معنیدار نداشتند. لذا جهت نیل به حداکثر درصد و عملکرد اسانس و همچنین تعداد برگ در بوته و سطح برگ بهمنظور بازارپسندی جهت مصارف خوراکی نعناع فلفلی، استفاده از 25 درصد سایهاندازی بههمراه کاربرد mg/kg120 نیتروژن توصیه میشود. | ||
| کلیدواژه‌ها | ||
| اوره؛ سطح برگ؛ کلروفیل؛ نور؛ وزن خشک | ||
| مراجع | ||
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