تعداد نشریات | 161 |
تعداد شمارهها | 6,496 |
تعداد مقالات | 70,219 |
تعداد مشاهده مقاله | 123,407,995 |
تعداد دریافت فایل اصل مقاله | 96,633,360 |
تأثیر مقدار و شوری آب بر شوری خاک و رشد و غلظت عناصر غذایی اسفناج در گلدان | ||
تحقیقات آب و خاک ایران | ||
مقاله 15، دوره 49، شماره 3، مرداد و شهریور 1397، صفحه 641-651 اصل مقاله (985.35 K) | ||
نوع مقاله: مقاله پژوهشی | ||
شناسه دیجیتال (DOI): 10.22059/ijswr.2017.236843.667714 | ||
نویسندگان | ||
افسانه عالی نژادیان بیدآبادی* 1؛ مریم حسنی2؛ عباس ملکی3 | ||
1استادیار گروه علوم و مهندسی خاک، دانشکده کشاورزی و منابع طبیعی دانشگاه لرستان، خرم آباد، ایران | ||
2دانش آموخته کارشناسی ارشد علوم و مهندسی خاک دانشکده کشاورزی دانشگاه لرستان | ||
3استادیار گروه علوم و مهندسی آب دانشکده کشاورزی دانشگاه لرستان، خرم آباد، ایران | ||
چکیده | ||
پژوهش حاضر با هدف بررسی تأثیر سطوح شوری آب آبیاری، dSm-15/0، 3 و 6 ناشی از کلریدسدیم (به ترتیبS0.5، S3 و S6) و سطوح آبیاری 60، 80 و 100 درصد نیاز آبی گیاه (به ترتیبE60، E80، E100) بر عناصر غذایی و رشد اسفناج و پروفیل شوری خاک بهصورت فاکتوریل در قالب طرح کاملاً تصادفی در چهار تکرار در گلدان اجرا گردید. بر اساس یافتهها، ارتفاع گیاه، تعداد برگ، شاخص سطح برگ و کلروفیل بهطور معنیداری تحت تأثیر میزان شوری و آب قرار گرفتند به گونهای که با افزایش مقدار نمک در آب آبیاری و کاهش مصرف آب، شاخص کلروفیل، شاخص سطح برگ، ارتفاع گیاه و تعداد برگ کاهش یافت. با افزایش شوری تا dSm-1 3، میزان فسفر و نیتروژن گیاه نسبت به تیمار S0.5 افزایش غیر معنیدار و پتاسیم کاهش معنیداری نشان دادند. کاهش فسفر و نیتروژن در تیمار E60 نسبت به E100 بهترتیب 3/1 و 46/0 درصد و افزایش پتاسیم 62/1 درصد بهدست آمد که هیچکدام معنیدار نگردید. نیمرخ شوری خاک نیز بیانگر افزایش حدود 23 و 53 درصدی شوری در لایهی 6-0 سانتیمتری در تیمار S3 و S6 نسبت به S0.5 بود و با کاربرد آب با شوریdSm-1 6، متوسط شوری خاک در حد قابل قبول بهدست آمد. | ||
کلیدواژهها | ||
صفات رشد؛ کلریدسدیم؛ کمآبیاری | ||
مراجع | ||
Ajmal Khan, M. and Gulzar, S. (2003). Germination responses of Sporobolus ioclados: A saline desert grass. Journal of Arid Environments. 53, 387-394. Archangi A, Khodambashi M, Mohammadkhani A. (2012). The effect of salt stress on orphological characteristics and Na+, K+ and Ca+ ion contents in medicinal plant fenugreek (Trigonella foenum graecum L.) under hydroponic culture. Journal of Science and Technology of Greenhouse Culture, 3 (2), 33-41.(In Farsi). Baghalian, K, Haghiry, A. Naghavi, M. R. and Mohammadi, A. (2008). Effect of saline irrigation on agronomical and phytochemical characters of chamomile (Matricaria recutita L). Scientia Horticulturae, 116(4), 437-441. Baibordi A., Seidtabtabai, S.J. Ahmadof, A. (2010). NaCl Salinity Effect on Qualitative, Quantitative and Physiological Attributes of Winter Canola (Brassica napusL.) Cultivars. Journal of Water and Soil, 24(2), 334-246. (In Farsi). Bonpont, A. (1988). Water requirement of spinach and carrot. UNILEC Information, (Union Nationale Interprofessionnelle des Legumes de Conserve). August. 28 pages. Bremner, J. M. (1996). Nitrogen- total. PP. 1085-1121. In: Sparks, D.L. (Ed.), Methods of Soil Analysis, Part 3, Chemical Methods. SSSA and ASA. Madison, WI. Erfani, F. Hassandokht, M. R. Barzegar, M. and Jabbari, A. (2006). Determination and Comparison of Chemical Properties of Seven Iranian Spinach Cultivars. Journal of Food Science and Technology, 3(2), 27-34. (In Farsi). Hasegawa, P. M. Bressnan, R. A. Zhu, J. K. and Bohnert, H. J. (2000). Plant cellular and molecular responses to high salinity. Annual Review of Plant Physiology and Plant Molecular Biology, 51, 463-499. Kafkafi, U. Valoras, N. and Letay, J. (1982). Chloride interaction with NO3 and phosphate nutrition in tomato. Journal of Plant Nutrition, 5: 1369-1385. Kanesaki, Y, Suzuki, I. Allakhverdiev, S. I. Mikami, K. and Murata, N. (2002). Salt stress and hyperosmotic stress regulate the expression of different sets of genes in Synechocystis sp. PCC 6803. Biochemical and Biophysical Research Communication, 290 (1), 339-348. Kant, C, Aydin, A. and Turan, M. (2008). Ameliorative effect of hydro gel substrate on growth, inorganic ions, proline and nitrate contents of bean under salinity stress. Journal of Plant Nutrition, 31(7), 1420-1439. Karimi Afshar, A. Baghizadeh A, Mohammadi nejad, Gh. (2015). Physiological assessment of drought tolerance of two ecotypes of cumin (Cuminum cyminum L.) under greenhouse conditions. Journal of Science and Technology of Greenhouse Culture, 6(3),175-185. (In Farsi). Karimi, N. Sadraddini, A. A. Nazemi, A. H. Farsadizadeh, D. Hossienzadeh Dalir, A. Dehghani, F. (2010). Effects of Deficit Irrigation on Yield and Growth of Greenhouse Cucumber. Water and Soil Science, 20(1), 15-25.(In Farsi). Kaya, C. Higgs, D. and Sakar. E. 2002. Response of two leafy vegetables grown at high salinity to supplementary potassium and phosphorus during different growth stages. Journal of plant nutrition, 25(12), 2663–2676. Khalili-Rad, R. Mirnia, S. and Bahrami, H . (2010). Assessing Different Soil Water Contents on Corn Root Development. Journal of Water and Soil, 24(3), 557-564. (In Farsi). Khorsandi, O. Hassani, A. Sefidkon, F. Shirzad, H. and Khorsandi, A. (2010). Effect of salinity (NaCl) on growth, yield,essential oil content and composition of Agastache foeniculum kuntz. Iranian Journal of Medicinal and Aromatic Plants. 26(3), 438-451. (In Farsi). Khoshkhouy Zehtab, M., Sheybani, B., Rouhani, A. and Tafazoli Bandari, A. (1985). Principles of gardening, (19th ed.). Shiraz, Shiraz University. Lotfy, F. Sodaeizadeh, H. Mirmohammady Maibody, S. A. M. and Mosleh Arani, A. (2016). Ameliorative effects of Stockosorb and Xanous superabsorbents on cucumber growth under saline-soil conditions. Journal of Science and Technology of Greenhouse Culture, 7 (2), 1-9. (In Farsi). Mahmoudi, S. Mohammadkhani, A. and Rouhi, V. (2016). Effects of sodium chloride and calcium chloride on growth, gel content and concentration of some nutrients in Aloe vera under greenhouse conditions. Journal of Science and Technology of Greenhouse Culture,7 (2), 85-97. (In Farsi). Majidian, M. and Ghadiri, H. (2002). Effect of water stress and different levels of nitrogen fertilizer during different growth stage on grain yield, yield components, water use efficiency, and some physical characteristics of Corn (Zea mays L.). Iranian Journal of Agriculture Science. 33(3), 521-533. (In Farsi). Malakouti, M, J. and Homaee, M. (2004). Fertility of arid and semi-arid soils "Problems and Solutions".Tarbiat Modares University, Tehran, Iran. (In Farsi). Mazloomi, F. and Ronaghi, A. (2012). Effect of salinity and phosphorus on growth and chemical composition of two varieties of spinach. Journal of Science and Technology of Greenhouse Culture, 3(1), 85-96. (In Farsi). Mortazaeinejad, F. (2006). Study of some parameters of yield and proline in rice plants under NaCl salinity stress. Agroecology Journal, 2(3), 93-98. (In Farsi). Mozafari, V. and Omidi, L. (2012). Effects of Potassium and Salinity Application on Morphological and Physiological Parameters of Pistachio Seedling in Perlit. Journal of Water and Soil, 26(3), 637-647. (In Farsi). Nabati, J. Kafi, M. Nezami, A. Rezvani Moghaddam, P. Masoumi, A. and Zare Mehrjerdi, A. (2012). Evaluation of quantitative and qualitative characteristic of forage kochia in different growth under salinity stress. Electronic Journal of Crop Production, 5(2), 111-128. (In Farsi). Najafi, N. and Sarhangzadeh, E. (2012). Effect of NaCl salinity and soil waterlogging on growth characteristics of forage corn in greenhouse conditions. Journal of Science and Technology of Greenhouse Culture, 3 (2), 1-15. (In Farsi). Navarro, J. M. Botella, M. A. Cerda, A. and Martineze, V. (2001). Phosphorus uptake and translocation in salt stressed melon plants. Journal of Plant Physiology, 158(3), 375-381. Nelson, D.W. and Sommers, L.E. (1996). Total carbon, organic carbon, and organic matter. PP. 961-1010. In: Sparks, D.L. (Ed.), Methods of Soil Analysis, Part 3, Chemical Methods, SSSA and ASA, Madison, WI. Palomo, I. R., Baioni, S. S., Fioretti, M. N. and Brevedan, R. E. (1999). Canola under water deficiency in Southern Argentina. 10th International Rapeseed Congress, 26-29 Sep., Canberra, Australia, pp. 465-469. Rahimi, Z. and Kafi, M. (2010). Effects of Salinity and Silicon Application on Biomass Accumulation, Sodium and Potassium Content of Leaves and Roots of Purslane (Portulaca oleracea L.). Journal of Water and Soil, 24(2), 374-367. (In Farsi). Rassam, G. Dadkhah, A. and Khoshnoud Yazdi, A. (2015). Evaluation of Water Deficit on Morphological and Physiological Traits of Hyssop (Hyssopus officinalis L.). Journal of Agronomy Sciences. 5(10),1-12. (In Farsi). Rhoades, J. D. 1996. Salinity: Electrical conductivity and total dissolved solids. PP. 417-435. In: Sparks, D.L. (Ed.), Methods of Soil Analysis, Part 3, Chemical Methods, SSSA and ASA, Madison, WI. Safari Mohamadiyeh, Z. Moghaddam, M. Abedy, B. and Samiei, L. (2015). Effects of salinity stress on some yield parameters and morphological characteristics of spearmint (Mentha spicata L.) in hydroponic conditions. Journal of Science and Technology of Greenhouse Culture, 6(3), 97-107. (In Farsi). Sheidaei, S, Zahedi, M. and Mir Mohammadi Meibodo, S. A. M. (2010). Effect of salinity stress on dry matter accumulation and ion distribution pattern in five safflower (Carthamus tinctorius L.) genotypes. Iranian Journal of Field Crop Science, 41(4): 811-819 (In Farsi). Soltani, S. Mousavi, S. F. and Mostafazadeh-Fard, B. (2008). Simultaneous effect of deficit irrigation and salinity on Canola (brassica napus L.) Nutrients Concentrations, Dry matter and soil salinity profile in Greenhouse Condition. Iranian Water Research Journal, 3, 65-76. (In Farsi). Sugiyama, N., M, Hayashi and M. Uehara. (1999). Effect of water stress on Oxalic Acid concentration in spinach leaves. Journal of the Japanese Society for Horticultural Science, 68(6), 1155-1157. Teimouri, A, and Jafari, M. (2010). The effects of salinity stress on some of anatomical and morphological characteristics in three Salsola species: S. rigida, S. dendroides, S. richteri. Iranian Journal of Range and Desert Research, 17(1), 21-34. (In Farsi). Torabi, M. (2014). Physiological and biochemical responses of plants to salt stress. The 1st International conference on New ideas in agriculture, 26-27 Jan., Islamic azad university Khorasgan Branch, Isfahan, Iran. Udagawa, Y. Ito, T. Tognoni, F. Nukaya, A. and Maruo, T. (1995). Some responses of dill Anethum graveolens and Thymus vulgaris, grown in hydroponics to the concentration of nutrient solution. Acta Horticulturae, 396: 203-210. Vieira, R. D. TeKrony, D. M. and Egli. D. B. (1992). Effect of drought and defoliation stress in the field on soybean seed germination and vigor. Crop Science Society America, 32(2), 471-475. Watanabe, F. S. and Olson, S. R. (1965). Test of an ascorbic acid method for determining phosphorus in water and NaHCO3 extracts from soil. Soil Science Society America Journal. 29(6), 677-678. Xu, C. and Mou, B. (2016). Responses of Spinach to Salinity and Nutrient Deficiency in Growth, Physiology, and Nutritional Value. Journal of American Society Horticulture Science, 141(1), 12–21. Yousif, B. S. Nguyen, N. T. Fukuda, Y. Hakata, H. Okamoto, Y. Masaoka, Y. and Saneoka, H. (2010). Effect of salinity on growth, mineral composition, photosynthesis and water relations of two vegetable crops; New Zealand Spinach (Tetragonia tetragonioides) and water spinach (Ipomoea). International Journal of Agricultural and Biology, 12(2), 211-216. Zahedifar, M. Ronagh,i A. M. Moosavi, S. A. A. and Safarzadeh Shirazi, S. (2010). Influence of Salinity and Nitrogen Levels on Growth, Yield and Nutrients Uptake of Tomato in Hydroponics Culture. Journal of Science and Technology of Greenhouse Culture, 1(2), 31-41. (In Farsi). Zare Mehrjerdi, M. Nabati, J. Massomi, A. Bagheri, A. R. and Kafi, M. (2011). Evaluation of tolerance to salinity based on root and shoot growth of 11 drought tolerant and sensitive chickpea genotypes at hydroponics conditions. Iranian Journal of Pulses Research, 2(2), 83-96. | ||
آمار تعداد مشاهده مقاله: 759 تعداد دریافت فایل اصل مقاله: 2,469 |