1.

Effects of Different Loading Forces and Storage Periods on the Percentage of Bruising and Its Relation with the Qualitative Properties of Pear Fruit

دوره 6، شماره 2، اسفند 2019، صفحه 177-188
Mohsen Azadbakht؛ Mohammad Javad Mahmoodi؛ Mohammad Vahedi Torshizi

2.

Prediction of Physiological Characteristic Changes in Pears Subject to Dynamic Loading Using Artificial Neural Network (ANN)

دوره 9، شماره 3، آذر 2022، صفحه 275-289
Mohsen Azadbakht؛ Mohammad Vahedi Torshizi؛ Mohammad Javad Mahmoodi؛ Ahmad Abbaszadeh-Mayvan


سامانه مدیریت نشریات علمی. قدرت گرفته از سیناوب